Cayuga is a French-America hybrid grape. It makes a wine similar to Sauvignon Blanc but with earthy notes of grass and mushroom.

This slightly sweet Gewurztraminer is the perfect wine to accompany fruit desserts. Made with hand-picked grapes from Cawley Vineyards in Woodland, WA,it has flavors of peach, apricot and clove.

Made with hand-picked grapes from Cawley Vineyards in Woodland, WA, our dry "Gewurz" has pronounced flavors of peach, apricot and lychee. An excellent food wine, it pairs well with spicy Asian and Indian food  as well as German dishes.

Our Yakima Valley Riesling is similar to wines from the Mosel Valley in Germany: dry, notes of peach and clove and a distinct "petrol" flavor.

Made with grapes from the Yakima Valley, our Sauv Blan is intensely fruity with a unique grassiness typically found in New Zealand Sauvignon Blancs.  This wine pairs well with veggies and salads and is the perfect wine to serve with salmon and other seafoods.

Debby's favorite wine! This rose' of Lemberger has pronounced notes of cherry, watermelon and orange peel with a long, tangy finish. 

Always a customer favorite, our Cawley Vineyard (Woodland, WA) Pinot Noir Rose' is the perfect summer wine. It's cherry and strawberry flavors and low tannins also make it an exceptional food fine to pair with seafood dishes, grilled vegetables and pesto (you've got to check out rose' and pesto!).

Not the stinky cheese...this Austrian grape has transplanted well in WA State. Similar to a Merlot but with spice and blueberry notes.